Servings: 1
Calories: 403kcal
Ingredients
- 1 can french cut green beans
- 2 tbsp Braggs Nutritional Yeast
- 1 tbsp coconut oil
- pink salt and pepper to taste
- 4 oz albacore tuna
Instructions
- Melt coconut oil in saucepan over medium-high heat
- Stir in green beans and tuna
- Heat until warm
- Stir in nutritional yeast, pink salt, and pepper
Nutrition
Calories: 403kcal | Carbohydrates: 25g | Protein: 39g | Fat: 19g | Saturated Fat: 13g | Cholesterol: 48mg | Sodium: 443mg | Potassium: 1122mg | Fiber: 11g | Sugar: 9g | Vitamin A: 1808IU | Vitamin C: 32mg | Calcium: 113mg | Iron: 5mg
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