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–+ servings

Sweet & Sour Shrimp

Sweet & Sour Shrimp
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Course: Dinner, Lunch, Main Course, Tapas
Cuisine: Chinese, Seafood
Keyword: Aminos, Cayenne, Garlic, Lemon, Onion, Orange, Shrimp, Stevia
Servings: 1
Calories: 182kcal

Ingredients

  • 3.5 oz shrimp
  • 1 c water
  • 1 tbsp lemon juice
  • 1 orange with rind
  • 3 tsp liquid aminos
  • 1 tbsp onion minced
  • 1 clove garlic crushed and minced
  • cayenne to taste
  • pink salt to taste
  • pepper to taste
  • stevia to taste
US Customary - Metric

Instructions

  • Boil 1 cup of water with lemon juice and orange with rind until pulp comes out of the center.
  • Scrape out remaining pulp and discard the rind.
  • Add onion, garlic, Bragg’s, and spices and reduce liquid by half.
  • Add the shrimp to the sauce and sauté for 5-7 minutes until shrimp is cooked.

Nutrition

Calories: 182kcal | Carbohydrates: 18g | Protein: 23g | Fat: 1g | Cholesterol: 250mg | Sodium: 1744mg | Potassium: 316mg | Fiber: 3g | Sugar: 13g | Vitamin A: 295IU | Vitamin C: 80.5mg | Calcium: 196mg | Iron: 2.1mg
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