Raspberry Vanilla Chia Pudding
Course: Breakfast, Lunch, Snack
Servings: 1
Calories: 273kcal
- 1/2 cup red raspberries
- 3/4 cup unsweetened almond milk
- 1/4 cup chia seeds
- 2 dropperful SweetLeaf vanilla creme stevia
Get Recipe Ingredients
Combine chia seeds, almond milk, and stevia in bowl
Place in refrigerator 4 hours (or overnight)
Stir in raspberries
Calories: 273kcal | Carbohydrates: 28g | Protein: 9g | Fat: 15g | Saturated Fat: 1g | Sodium: 299mg | Potassium: 173mg | Fiber: 15g | Sugar: 9g | Calcium: 493mg | Iron: 3mg