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Mock Pancake Syrup
Mock Pancake Syrup
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Course:
Dressing
Phase:
Phase 4
,
Phase 5
,
Phase 6
Servings:
10
Calories:
2
kcal
Ingredients
1
cup
warm water
1
dropperful
SweetLeaf English Toffee Stevia
1/2
tsp
cinnamon
1/2 - 1
tsp
xanthan gum
Get Recipe Ingredients
Instructions
Combine water, stevia, and cinnamon in bowl with whisk
Whisk in xanthan gum, adding more if needed, until desired consistency is reached
Nutrition
Calories:
2
kcal
|
Carbohydrates:
0.4
g
|
Protein:
0.004
g
|
Fat:
0.001
g
|
Sodium:
14
mg
|
Potassium:
2
mg
|
Fiber:
0.4
g
|
Sugar:
0.002
g
|
Vitamin A:
0.3
IU
|
Vitamin C:
0.004
mg
|
Calcium:
2
mg
|
Iron:
0.01
mg
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