Servings: 8
Calories: 7kcal
Ingredients
- 1/2 cup sugar-free tomato sauce
- 1 tbsp balsamic vinegar
- 1/2 tsp mustard powder
- 1 clove minced garlic
- 1/2 tsp smoked paprika
- 1/8-1/4 tsp sea salt
- fresh ground pepper to taste
Instructions
- Add all ingredients to a food processor or high-powered blender
- Blend until smooth, about 1 minute
- Pour ingredients into a small saucepan
- Pour ingredients into a small saucepan
- Boil for 5 minutes
- Allow to cool and store in an air-tight container for up to 2 weeks
Nutrition
Calories: 7kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 117mg | Potassium: 51mg | Fiber: 1g | Sugar: 1g | Vitamin A: 128IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg
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