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Chocolate Covered Popcorn
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Course:
Dessert
Keyword:
Chocolate
Phase:
Phase 6
Servings:
1
Calories:
217
kcal
Ingredients
2
cups
air popped popcorn
1
tbsp
coconut oil
melted
1
tbsp
unsweetened cocoa powder
stevia
to taste
Get Recipe Ingredients
Instructions
Combine coconut oil, cocoa powder, and stevia together
Pour over popcorn
Stir well, until all popcorn is covered
Place in freezer until coating has hardened
Store in freezer until ready to eat
Nutrition
Calories:
217
kcal
|
Carbohydrates:
20
g
|
Protein:
4
g
|
Fat:
16
g
|
Saturated Fat:
13
g
|
Sodium:
3
mg
|
Potassium:
149
mg
|
Fiber:
5
g
|
Sugar:
1
g
|
Iron:
1
mg
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