Servings: 2
Calories: 274kcal
Ingredients
- 3.5 oz ground bison seasoned with Taco Seasoning
- 1/4 cup chopped onion
- 3 oz red peppers
- 1/4 cup four cheese mexican blend
- 4 grape tomatoes
- 2 scallions
- 2 Coconut Flour Wraps
Instructions
- Prepare Coconut Flour Wraps according to recipe
- Sauté onions and red pepper in a little coconut oil
- Add ground bison and sauté until cooked through
- Assemble burrito and garnish with scallions and tomatoes
Nutrition
Calories: 274kcal | Carbohydrates: 22g | Protein: 16g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 46mg | Sodium: 332mg | Potassium: 431mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1829IU | Vitamin C: 63mg | Calcium: 117mg | Iron: 3mg
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