Course: Snack
Cuisine: American
Keyword: Apple, Cinnamon
Servings: 1
Calories: 95kcal
Get Recipe Ingredients
Preheat your oven to 250 F
Line two baking sheets with parchment paper and set aside
Cut the apple into thin slices
Spread the apple slices on the baking sheets, making sure you have no overlapping edges (if they overlap, they’ll stick to each other and they won’t dry properly)
Sprinkle some seasonings on top and place in the oven
Place in the oven to bake for 1 hour; then flip the slices and cook for
another hour
Let the chips cool down and serve
Calories: 95kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 195mg | Fiber: 4g | Sugar: 19g | Vitamin A: 98IU | Vitamin C: 8mg | Calcium: 11mg | Iron: 1mg